£22.00
**SIGNED COPIES**
75 SIMPLE, FRESH AND DELICIOUS RECIPES
From quick snacks and weeknight curries to simple desserts, Rukmini Iyer, bestselling author of the Roasting Tin series has created a collection of South Indian and Bengali-inspired recipes with a modern twist. Keeping with her ethos of ‘minimum effort, maximum flavour’, these dishes are vibrant, achievable and moreish.
Discover simple and speedy recipes that work for every day such as:
– Cheddar, Cumin & Nigella Seed Cheese Straws
– Bengali Popcorn Shrimp
– Mini Naan Pizzas with Lime & Coriander Paneer
– Green Pea, Onion & Cauliflower Pulao
– Chilli, Coconut & Lime Salmon with Roasted Cherry Tomatoes
– Mango and Cardamom Lassi
NB. This title will be published on the 15th September 2022
10 in stock
