Get ready for a yummy evening with chef and food writer Rosie Kellett, as she shares her batch cooking secrets (along with some yummy samples), to bring everyday joy into your kitchen, save on costs and reduce food waste.

For the past five years, home cook Rosie Kellett has been living communally with six others, making delicious seasonal food on a budget of £25 per person, per week. In her first cookbook, she shares 101 low-effort, high-reward, veg-forward recipes for weeknights when you’re counting down to payday, busy workdays with short lunch breaks, mornings that call for hearty yet cheap breakfasts, and special days with your favourite people.

Bringing to life Rosie’s motto that ‘delicious food should be possible on any budget’ In for Dinner is a celebration of food, friendship and community. Whether you’re in a flatshare, feeding a family, solo meal-prepping, or hosting a dinner party, Rosie will show you how to create affordable, delicious recipes to nourish you and your loved ones.

Terms & Conditions

• Tickets are not refundable unless the event is sold out and can be resold.
• Tickets can only be upgraded (to include a book) by visiting or calling the bookshop, up until 1pm the day of the event. Upgrades cannot be purchased online.
• Books included with book and ticket options are not exchangeable or refundable